Welsh cakes, or "bakestones" 🥞, are traditional treats from Wales. Made with flour, butter, sugar, and currants, they're lightly spiced and griddle-baked until golden. Enjoy them warm, sprinkled with sugar, alongside a cup of tea. Perfect for a cozy afternoon snack! #WelshCakes​ #TraditionalBaking #TasteOfWales​ #GriddleCakes​ #TeaTimeTreats | Scrummy

Here's how you make perfect Welsh cakes | WalesOnline

A giant gingerbread wall has made its return for Christmas 2025 at a popular Welsh cafe. But this year there's something different included in the giant, edible construction. Stopio in Narberth has impressed diners for the past few years with the creations from chef, Karl Jones-Hughes, not just on the menu - which is full of breakfast combos, cakes, coffees and lunches, but for the festive season he pulls out all the stops when it comes to decorating the cafe found a short walk from the High Str

COMPETITION TIME! 🎉 To celebrate International Chef's Day, and all of the wonderfully talented Chefs from around the globe who champion Welsh Lamb on their menus, we're giving one lucky winner the chance to WIN a £50 voucher to a restaurant of their choice, from any of those featured in our reel! All you have to do to enter is: 👥 Tag a friend who'll accompany you 📍 Let us know where you've had the best Welsh Lamb dish Competition closes at midday on Tuesday, 28th October. Entrants must be 18

Welsh : la recette du chef 🧀 | Chef Michel Dumas

38K views · 50 reactions | Welsh rarebit but the cheat’s version!  | Planet Food | Facebook