Sweet, smooth, zingy...lemon curd on toast is definitely one of our favourite guilty pleasures. All it takes is 5 simple ingredients plus 10 minutes of your time to make. 🍋👌 jamieol.com/19xZau | Jamie Oliver

Creamy lemon curd may seem like a luxury, but it’s shockingly easy to make—lemon, butter, sugar, eggs. That’s on the menu for our upcoming #MilkStreetCookingSchool class with “The Irish Bakery” author Cherie Denham, who’s bringing the warmth and history of an Irish hearth to our home kitchens. We’ll be making our new go-to weekend breakfast, soda farls, a pillowy, four-ingredient soda bread that cooks in a skillet; the sweeter, richer variation, the Spotted Dog; and we’ll top with a batch of Den