Quick clay collapse can be both dangerous and costly. New research will help us understand more about why the clay is so ...

Soil salinity is a key abiotic stress factor. Salt stress substantially impairs plant growth, development, and productivity, significantly reducing crop yields worldwide. It induces various kinds of ...

Himalayan pink salt continues to be a trendy food, which many people enjoy due to its attractive pink color and larger crystals. From its origins in ancient seas to its uses in today’s kitchens, it’s ...

An ongoing push for “natural food” above all else has led consumers to make well-intentioned if sometimes misguided choices. Case in point: Iodine deficiencies are on the rise and it could have ...

Black salt is less processed than regular salt and contains small amounts of trace minerals and antioxidants, but its health benefits are minimal. While black salt is slightly lower in sodium per ...

Social media can be a great place to discover weight loss tips, healthy recipe ideas, fitness routines, and other wellness hacks. One such tip that’s been circulating recently on TikTok and Instagram ...

While most experts recommend cutting down on salt, some detractors question whether most people really need to be making their meals blander. We have a complicated relationship with salt. Our bodies ...

One of the pristine salt marshes in the Guerande region. You can see the daily harvest at the edge of the individual salt beds where it drains overnight before being added to the large mound called ...

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A 60-year-old man spent three weeks being treated at a hospital after replacing table salt with sodium bromide following consultation with the popular artificial intelligence bot ChatGPT. Three ...

Jenn de la Vega is a caterer and cookbook author based in Brooklyn, NY. Her most recent projects include The Four Horsemen Cookbook, ISLAS, Đi Ăn, Justine Cooks, and the forthcoming My Neighbor Totoro ...

CHARLESTON — A restaurant that opened on Coming Street eight years ago has moved into a building less than a half-mile away from the original. But the second iteration of Sorghum & Salt is situated ...