Marshmallow fluff is a uniquely American topping. It’s almost obscenely sweet, with an airy, meringue-like texture that is hard to resist, no matter how refined your palate is. Tubs of fluff are easy ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

*Candied yams are the ultimate comfort food, evoking a sense of nostalgia with every bite. This beloved dish has been a staple at holiday meals for generations, offering a delightful mix of sweetness ...

Consider the yam: delicious, nutritious, versatile — and so much more than that marshmallow-dotted sugar bomb so many of us associate with Thanksgiving. Turning pleasantly sweet with just a trace of ...

Peel and chop yams into medium size cubes. In a medium size stock pot, add water, then sprinkle the nutmeg evenly over the water. Next, add the yams and pour sugar over the yams. Then, place the ...

Author, restaurateur and Food & Wine contributor Nicole Ponseca writes: "Philippine Purple Yam is a tuber almost exclusively grown in the Philippines and is otherwise commonly referred to as Ube ...

My family pushes our Thanksgiving feast to Friday so we can attend the Dallas Cowboys game on the holiday itself, but that doesn't mean the meal is an afterthought. My mother and brother-in-law always ...

There’s something incredibly comforting about a warm bowl of soup, especially when it’s as vibrant and nourishing as this purple yam soup. This recipe is made with roasted purple yams, carrots, sweet ...