With its vibrant orange color and sweet caramelized flavor, roasted butternut squash is an antidote to cold and dreary days.

We spoke to three southern chefs about the best way to roast winter squash in the oven, how it enhances cooking, what type of fat they use, and when.

"Butternut squash is a sweet and nutty-tasting winter vegetable. The vitamins in butternut squash are very good for the ...

There’s a certain point in time in late August when the afternoon light begins to shift. It’s not as harsh as July light. It softens, gets a little hazy. For some people, it marks the beginning of ...

No need for dull flavors and colors when it comes to our vegan butternut squash soup with caramelized walnuts. Light this ...

A cozy, fall or winter dish can bring warmth and comfort to the dinner table. I love finding new recipes that are tasty and comforting and will fill up the whole family. We often think of chicken and ...

Squash is a vegetable much used in the Italian cuisine, for soups, for pasta fillings, risottos and baked, grilled or roasted as vegetable side dish or main course. The flavor of Lidia’s antipasto ...

The first time I tasted a winter squash, naturally it was butternut. I was at a restaurant, and the menu item that intimidated me least was a ravioli filled with butternut squash and goat cheese. Not ...

Budget recipes that feel indulgent - Winter is long and money is tight, but that doesn’t mean dinner should be dull. In this ...

Simmered low and slow, gumbo is the ultimate wintertime Southern staple. While some versions call for seafood, this recipe is ...

When the weather gets cooler, it's time to pull out your winter squash recipes. Grown in the summer months, this hardy vegetable, including acorn, butternut, delicata, kabocha, and more varieties, can ...