While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian ...
Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. For many, ...
My Everyday Table on MSN
Why Italians never start meals with bread and olive oil
If you’ve ever been to an Italian restaurant outside Italy, you’ve probably been handed a plate of olive oil and bread before ...
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