Some teas contain higher levels of antioxidants that may help lower cholesterol. Green, black, oolong, and hibiscus tea are ...

Green tea The liquid drink, made from steeping fresh (green) tea leaves from the Camellia sinensis plant, contains various polyphenols and caffeine. Black tea The liquid drink, made from steeping ...

Chai and green tea share the same origins but differ in their constituents, flavors, health benefits, and taste.

Cold brew tea can be nutrient-rich, especially with milk. Learn how different teas and milks may offer several different health benefits.

In the first known study of the absorption and anti-tumor effects of green and black tea polyphenols in human tissue, researchers at the University of California at Los Angeles were able to detect tea ...

Do you drink tea with meals? A dietitian explains how tea polyphenols can reduce iron absorption, why timing matters, which ...

You’ve mastered the art of making the best cup of tea, but is this beverage—brimming with good-for-you polyphenols like catechins (EGCG found in green tea, for example) and flavonols like ...

The coronavirus disease 2019 (COVID-19) pandemic was declared in March 2020 and triggered the implementation of a wide range of non-pharmaceutical interventions (NPIs) to stop the spread of the virus.

This release is also available in Chinese on EurekAlert! Chinese. BOSTON, Aug. 22, 2010 — The first measurements of healthful antioxidant levels in commercial bottled tea beverages has concluded that ...

Dr Sharon Hall from the UK Tea & Infusions Association (UKTIA) says that “leaving tea to brew for three to five minutes will ...

The beverage you reach for in the a.m. depends on a few key factors.