Corned beef brisket is best known as the dinner du jour for St. Patrick’s Day, but the meal doesn’t have to be reserved solely for the Irish holiday. When prepared in a slow cooker, the meat is ...

Season the brisket with salt, pepper and ras el hanout. Use a drizzle of oil to sear the brisket in your slow cooker on both sides until golden brown. If your slow cooker doesn’t have a sear setting, ...

Colorado beef is synonymous with flavor, nutrition, and tradition. The largest economic export from our state, our beef industry supports our economy with $86.1 billion annually. This is a major ...

SAN ANTONIO – Happy National Slow Cooker Month! Today, we’re celebrating with Beef Loving Texans’ slow cooker brisket sofrito. Check out the recipe below. Slow cookers can make so much more than soups ...

Cider Braised Beef Brisket with fennel fills your kitchen with rich, savory aromas as tender beef simmers slowly in apple ...