If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

Learn how to make Rioja-style cod fish in a rich and flavorful sauce with this easy, traditional Spanish recipe. Tender cod ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Featuring tender ...

Buttery fish with a fresh sauce made of red peppers and almonds is the perfect weeknight dinner from Chef Jyll! Heat butter and olive oil in a large non-stick pan over medium high heat. Sprinkle each ...

"When I was growing up on the Jersey Shore, fish was a staple protein in our community and household. I like to use cod for my fish cakes, but using what looks freshest at your local market is ...

Discover a traditional Andalusian favorite with this classic cod with tomato sauce recipe from Sevilla. Simple ingredients ...

Food Blogger Belqui joined us with a quick and easy cod recipe perfect for any night of the week.For more recipes, visit Belqui's website here. in a skillet, heat olive oil for a minute or so over ...

I am often asked if canned and fresh tomatoes can be used interchangeably in recipes. The answer: it depends. Canned tomatoes give off more liquid as they cook and also have liquid in the can.

I just tasted a seafood dish with aji amarillo sauce at a local restaurant. It’s a yellow hot pepper sauce that gives a sweet and hot pepper flavor to the dish. I wanted to make the dish at home and ...