As an Afghan refugee born in Kabul, Afghanistan, Tahmina Ghaffer says her home was always filled with the smell of vibrant spices. "Growing up, my mom always cooked Afghan food using recipes that she ...
Saffron, or kesar, has multiple health benefits that can nourish your body. Here is how it can be helpful and how to consume and store it safely. Made by soaking a few strands of saffron in lukewarm ...
As winter wraps the world in cold winds and foggy mornings, there's one ancient drink that workd miracles from the inside out ...
GUILFORD — Hoping to bring some of her culture from Afghanistan to Vermont, Nada Amiri will be starting a new business selling saffron. The local Afghan refugee is no stranger to the business world, ...
Saffron, often referred to as the golden spice has been a precious commodity for centuries. Its deep color, pungent aroma, and subtle flavor have made it a staple in cuisines, medicines, and beauty ...
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Why Iranians don't add milk to their tea — and why saffron and black tea look so different
Iran is known worldwide for its rich culture, warm hospitality, historic architecture, and refined food traditions. From ...
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