Thin shavings of European artisanal ham take a charcuterie platter from good to great. Prized for their mouthwatering balance of savory and sweet flavors and delicate texture, some of the most ...
A holiday ham, made at home, is within reach. You just need a bit of time, some wood smoke and a shoulder ham or pork loin. By Steven Raichlen A homemade ham represents a formidable culinary challenge ...
Tasting Table on MSN
For rich ham and bean soup, use this cured cut of meat
To make it the best it can be, you can't just rely on any old piece of ham. You need something that is going to add richness ...
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