In recent years, poke bowls have become more popular across many cities on the United States mainland, but Hawaiians have been enjoying this colorful and flavorful delicacy since the 1800s. Today, ...

The owner of Raynham Mandarin brings Hawaiian-style poke bowls and fresh seafood to town at a brand new restaurant. What's on ...

It’s been about 30 years since poke bowls made a splash on the mainland. A common regional dish of the islands of Hawaii, they are now a fast casual standby in the 48 contiguous states, with ...

If you haven't yet heard of poké (pronounced POH-kay), that's bound to change soon. A wave of restaurants serving this Hawaiian raw-food specialty have crashed into the New York City — and national — ...

Yes, it’s a good time to crave a bowl of poke. The Hawaiian staple, a simple dish of raw tuna salad, is certainly nothing new. But we’ve been seeing it everywhere lately, and for good reason. Poke is ...

Poké (poe-kay) is a Hawaiian dish that resembles deconstructed sushi. Because of its Hawaiian origin, a poké bowl typically is raw ahi tuna tossed in a soy sauce. But because poké has become popular ...

If there was ever a recent food trend that has taken the Bay Area by storm, poke bowls sure fit the ticket. Every week it seems like a new store has popped up offering their take on this classic ...

The team behind one of the Twin Cities first ramen shops, Ramen Kazama, has branched out and is now offering one of the metro’s first dedicated poke bowl spots. Fish Bowl Poke opened Friday in the ...

Discover the 25 best side dishes for Hawaiian poke bowls that will tantalize your taste buds and elevate your meal to new heights. The post 25 Best Side Dishes for Hawaiian Poke Bowls appeared first ...