The chef Roy Choi is a legend here in Los Angeles, so when I heard that he wanted to cook something with me, I was like, heck yeah. ROY CHOI: And you go in, and the kitchen feels like a food truck.
This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. In the late 2000s, chef Roy Choi made ...
In the late 2000s, chef Roy Choi made his mark by serving up Korean-Mexican fusion street food like short rib tacos and kimchi quesadillas with his Los Angeles-based food truck, Kogi. Although the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results