With everything else you're making for your Easter lunch (or weekend picnics, potlucks, or other get-togethers), you can give yourself a helping hand by making deviled eggs in advance—at least several ...

Deviled eggs are a simple yet charming snack or appetizer that only take a few ingredients to make. After you boil your eggs, separate the eggs from the yolks and use the yolks to make your filling.

Egg Shop executive chef Nick Korbee shared how to make deviled eggs three ways. These aren’t your Easter bunny’s typical eggs. Nick Korbee, executive chef and partner of the New York City eatery Egg ...

Make these crowd-pleasing baby chick deviled eggs in just a few steps. Great for kids, holidays, or any time you want a creative snack. Baby Chick Deviled Eggs are as fun to make as they are to serve.

For many of us, the best part of any holiday is the finger food! And when it comes to Easter recipes, that means in-season crudités and dips, puff pastry bites and tarts, cheese balls and ALL things ...

Eggs Benedict meets deviled eggs in this fun and fancy twist on a brunch classic. It’s everything you love about Eggs Benny—the creamy yolks, crispy Canadian bacon, toasted muffin, and tangy ...

Garnishes like bacon, capers, jalapeno or olives can be used, or just keep it simple with a dusting of paprika ...

Picking out the perfect spooky dish to bring to a Halloween party is just as difficult as picking out your costume. Luckily, ABC's The Chew has a hauntingly good deviled eggs recipe that'll be a scary ...

We can all agree—deviled eggs are an incredible anytime appetizer. Though it’s true that they’re the best use of leftover Easter eggs, when we say anytime, we mean it: we’re making these babies for ...

Memorial Day is a time to honor and remember the brave men and women who have served in the U.S. military. It’s also a great time for family gatherings, barbecues, and picnics, making it the perfect ...

Boil the eggs up to 48 hours in advance. Peel, cut in half, and remove yolks. Place egg whites on tray, cover with plastic wrap, and store in fridge. Make yolk mixture according to recipe. Fill a ...