Add Yahoo as a preferred source to see more of our stories on Google. In addition to being safer, sharp tools also help you up your culinary game, whether you're butterflying chicken breasts or ...

Keep your knives on the cutting edge with regular honing and sharpening.

Let's cut to the chase.

Keep your blades razor-sharp.

Don’t be intimidated. A new generation of knife sharpeners for home chefs makes it easy to keep your knives in shape without paying a pro. Like deep-cleaning your refrigerator or scheduling a dentist ...

If you find that your chef's knife can no longer cut a tomato without resistance or smoothly dice an onion, it's probably overdue for a knife-sharpening session. Although electric and manual knife ...

What is sharpness really? What constitutes a cutting knife’s edge? Is there such a thing as the “best knife?” Questions of metallurgical metaphysics come up easily in conversation with the knife ...