Keep your cheese fresh, flavorful, and ready for pasta night. • Always buy a wedge of Parmigiano-Reggiano—pre-grated loses flavor and freshness faster. • Store cheese wrapped in plastic wrap or in a ...

First, what's the difference between cheese labeled Parmesan and Parmigiano-Reggiano? Parmigiano-Reggiano has a special protected cultural status with strict requirements. This cheese can only be made ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...