If you haven't had sticky rice for dessert, it's time to change that. Warm and textured, with a perfect combination of sweet and savory, sticky rice is a perfect palate cleanser after a delicious meal ...

We’ll never get tired of desserts that put a fresh spin on classic treats, and one of our favorites is mango sticky rice. This is because it's creamy just like rice pudding — but coconut milk and ...

Soak a half a cup of sweet rice in warm water for an hour, then steam for 10-15 minutes or until rice is tender. Mix prepared sticky rice with sugar and coconut cream to taste. Slice mango and serve ...

We may receive a commission on purchases made from links. A spoonful of mango sticky rice explodes in your mouth; fresh pulp with warm grains cushioned in rich coconut milk. It's the savory crossover ...

Mango sticky rice is a Thai dessert staple. To make the mildly sweet tropical dish, a special variety of white glutinous rice is soaked for several hours and then steamed in a bamboo pot. The ...

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