Learn how to grill steak perfectly every single time with this easy to follow recipe where steak is seared on a hot grill and ...

How To Grill A Burger Perfectly Every Time! It took some time to figure out some of my steps, but it is one of my favori ...

Getting your Trinity Audio player ready... By KATIE WORKMAN We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice.

Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...

Some grilling enthusiasts might tell you that a propane grill can never match the smoky flavor of a charcoal grill, but there ...

grilled corn corn cob pieces on a black plate - gontabunta/Shutterstock Food snobs often insist that fresh is always better than frozen, but that isn't always the case. Frozen corn sometimes tastes so ...

Grilling salmon is a simple technique to ensure flavorful, flaky fish every time. Salt your fish at least 10 minutes prior to grilling, and keep the skin on to help keep it moist. Cook your salmon to ...

Cook food thoroughly to a safe internal temperature using a food thermometer. Thaw frozen food safely in the refrigerator, cold water, or microwave and cook immediately after thawing in cold water or ...