Gut microbiome researcher Purna C. Kashyap, MBBS, shares the latest insights on the role of probiotics, disorders of the gut-brain axis, and the underlying causes of non-GI chronic diseases.

By Tarun Sai Lomte From jet lag and poor sleep to exercise and chronic stress, this review unpacks how everyday lifestyle ...

Something you might already know intuitively but maybe need a written reminder of once in a while: Good gut health is the gateway to better overall health. “Our gut is a complex, complicated organ ...

A new study reveals that age-related changes in the gut microbiota directly impair intestinal stem cell (ISC) function and that restoring a youthful microbial environment can reverse this decline.

“Eating a well-balanced lunch supports the body’s natural digestive rhythm, prevents overeating later and helps regulate ...

Experts say regularly drinking hibiscus tea may help lower blood pressure, balance cholesterol, and nourish your gut ...

Review highlights gut microbiota dysbiosis as an emerging colorectal cancer risk factor, with microbial signatures, including Fusobacterium nucleatum, showing promise as non-invasive biomarkers to ...

Please provide your email address to receive an email when new articles are posted on . Distinct microbiome signatures exist in the gut of older cancer survivors, impacting cognition. The relatively ...

Dr. Maik Luu discusses how postbiotics can be used to reprogram CAR T cells to promote anti-tumor function and what further research is needed to bring probiotic-boosted therapies to the clinic.

Gut microbiota analyses revealed that higher virgin olive oil intake correlated with greater microbial diversity, while higher common olive oil intake was linked to lower diversity. Specific bacterial ...