GENEVA – It seems appropriate that U.S. Sen. Charles Schumer would hold aloft a bottle of Fox Run Vineyards’ Traminette, made with white hybrid grapes, as part of a groundbreaking ceremony for Cornell ...

Berry thinning is crucial for cultivating high-quality table grapes, traditionally carried out by skilled laborers who are becoming scarce due to an aging population. To address the labor-intensive ...

In developing his eight-acre Forestville property for vineyards, winemaker Mac McDonald is being careful to preserve the land's natural beauty while converting five acres of grassland to wine grapes.

Biotechnological innovation meets horticulture as researchers unveil a cutting-edge genome editing protocol for grapes. This novel technique, integrating protoplast culture with CRISPR-Cas9, ...

“Bud break” is an important time of year for Northern Michigan wine makers. Whitney Amann and photojournalist Jeremy Erickson are visiting Wooden Fish Vineyard in Leelanau County to show you how is ...

The world’s most planted wine grape is not just a modern workhorse of global vineyards, it is also a living archive of decisions growers made in the 1600s. When I look at how this single variety still ...

FAYETTEVILLE — High tunnels may help reduce pests and improve yields for grape growers in Arkansas, said Elena Garcia, horticulture professor and researcher for the University of Arkansas System ...

Grapes have long played a crucial role in human society, both modern and ancient. Especially when it comes to the production of wine, grapes have proved to be a valuable and popular crop. It was so ...

University of Nevada, Reno’s Grant Cramer, professor emeritus with the Department of Biochemistry & Molecular Biology, is retiring after three decades of teaching and research that excelled Nevada’s ...

Participants of last year’s grape workshop at UW’s Sheridan Research and Extension Center listen to a presentation about starting grapevines. A similar symposium May 21 in Lander will focus on the ...