Today we make goat roast and veggie rice [Courtesy, Chef Ali Mandhry] Today we make goat roast and veggie rice perfect. Massage all the ingredients on your scored goat meat. Tightly wrap it in a ...

Roasted beets are marinated and piled over whipped goat cheese and labneh and finished with pistachio dukkah for a bright, ...

Appetizer: If you love sweet and savory dishes, you will adore our recipe for figs with goat cheese and honey! Ready in just ...

Combine oil, wine and the sage, rosemary, bay leaf and garlic in a bowl. Mix well and pour over the goat. Cover and marinate in the refrigerator 12-14 hours. Turn often. Remove goat, strain the ...

In a pot add the oil and saute the onions until soft. Add the jeera and cook until fragrant. Now add the tomatoes, mix and cook until soft. Add the salt and the rice and mix well, then add the water.