The mix of fermented garlic and raw honey is gaining popularity as a natural remedy for boosting immunity, soothing sore ...

Garlic honey may support your immune system, reduce inflammation, and provide other benefits. Learn more about what happens to your body when you use garlic honey and whether it's safe.

Medically reviewed by Elizabeth Barnes, RDN Garlic honey is a fermented food that some use as a home remedy for colds, though ...

The most discussed benefit of fermented foods is how probiotics support gut health by balancing your GI tract microbiome. If your gut microbiome isn't in sync, it may lead to gastrointestinal symptoms ...

A team tests the protective effect of a fermented black garlic extract against inflammation and the progression of prostate cancer in a study conducted on human prostate cancer cell models in the ...

Peanut butter and jelly. Peas and carrots. Garlic and honey? The last one might not be a classic pairing — yet. But the buzz around garlic and honey benefits is real. Each ingredient is packed with ...

TUSTIN, Calif., Oct. 4, 2021 /PRNewswire/ -- Today, Doctor's Best, Inc., a trusted leader in the nutritional supplement industry, announced the release of its Fermented Black Garlic, a plant-based ...

Eating raw garlic can help prevent colds, boost heart health, and support digestion, among other benefits. Learn why ...

Longevity experts favor fatty fish, greens, berries, nuts, seeds and fermented foods weekly. These foods deliver omega-3s, ...