Sweet and salty lovers rejoice because Trisha Yearwood’s sugared pecans all that and more. Put the celebrity chef’s recipe on any holiday cocktail party menu for a simple and easy-to-make treat.

Don’t let the simplicity of this recipe fool you. These nuts are simultaneously salty, rich, crunchy, and deliciously complex, thanks to the rosemary. Keep them on hand for an easy, yet thoroughly ...

Pecans are a versatile nut that can add a delightful crunch to both sweet and savory dishes. From rich desserts to savory ...

Flat side down, pecans look like wooden angel wings cut by a country carver. Deep, almost parallel grooves run top to bottom, creating crunchy flavor troughs in the nutmeat. Flat side up, crisp, fiord ...