I toast shredded coconut in a dry skillet over medium heat. Keep the coconut moving; it can burn in an instant. For a slightly leaner dish, use a whole 13.5-ounce can (1¾ cups) of light coconut milk ...

Craving something delicious, familiar, yet exciting for your taste buds? This quick and easy dish combines fluffy rice, creamy coconut milk, and your favourite Nigerian flavours for a satisfying meal ...

Coconut rice is a staple dish in Nigeria, enjoyed on its own or paired with various stews, soups, and protein dishes. What makes coconut rice even better is how versatile it is—you can pair it with ...

This rice is as delicious as it is easy to make. Along with flavor, the coconut milk adds a creaminess to the simply steamed rice. Shake the coconut milk before opening. Stir the coconut milk, water ...

Arborio rice is great for Stephanie Prida's pudding because the plump grains stay perfectly firm and chewy. Stephanie Prida was a Food & Wine Best New Pastry Chef 2013 during her tenure at ...