This video walks through four biscuit recipes made using “basic dough,” “butter,” and standard baking tools.” Each biscuit is ...

These buttermilk drop biscuits are my go-to recipe when I want warm, homemade biscuits without the extra steps of rolling or ...

Flaky, buttery, tender homemade biscuits are delicious for breakfast with butter and preserves or honey. Enjoy a hearty brunch of biscuits with sausage gravy and fried eggs. Or serve biscuits as ...

Learn how to make classic baking powder biscuits—simple, quick bread perfect for breakfast or lunch, with clear steps and tips.

This is the standard biscuit of most regions in the country. The difference here is that Southern all-purpose flour has less gluten. If using a national brand, start with just 1 3/4 cups of flour, or ...

ROXBOROUGH (WPVI) -- On today's edition of "The Dish," we're making something warm, fluffy and flaky, that feels like a hug when you're eating it. And you know it's good when the woman behind it is ...

Being a home baker is kind of like being a magician. You assemble a list of ingredients, place the resulting mixture in a hot oven, and — abracadabra! — there emerges an airy cake or a lofty loaf of ...

We all have grandmothers who crafted incredible biscuits. I know that. I hear it all the time. “These are almost as good as your Nana’s.” Almost? Hey, I’m trying. I spent enough time in the South to ...

These biscuits, eaten fresh out of the oven with butter and some honey or jam, are unforgettable. I’ve been making them for years, mostly because their ingredients’ list is so simple that I always ...