Diners at Sweetgreen in Willis Tower, get ready to meet the chef of the future: a robot that makes your salad to order. The California-based chain is launching its automated Infinite Kitchen system ...

Diners at Sweetgreen in Willis Tower, get ready to meet the chef of the future: a robot that makes your salad to order. The California-based chain is launching its automated Infinite Kitchen system ...

Restaurants are increasingly turning to technology and robotics, as automation offers potential cost savings and operational efficiencies in an industry known for razor-thin profit margins. Although ...

Donatos Pizza has tapped Appetronix, a foodtech company specializing in the development and design of autonomous robotic solutions for commercial restaurant kitchens, for its AI-powered robotic pizza ...

Sweetgreen, the mission-driven restaurant brand serving healthy food at scale, today announced the opening of its first-ever Infinite Kitchen sweetlane location in Costa Mesa (280 Bristol St, Costa ...

Restaurants are experimenting with automation. But in the kitchen, human labor is hard to replace. Credit... Supported by By Julie Creswell Photographs and Video by Brian Karlsson The robot in the ...

Aniai is expanding the deployment of its Alpha Grill automated grilling system across U.S. restaurants and enterprise ...

While headquartered in the United States, Aniai has already seen strong adoption of Alpha Grill in Asia, where major franchise brands including Lotteria, Mom's Touch, and Frank Burger use the ...

Delivery apps like DoorDash, UberEats, and GrubHub have changed the restaurant business forever. They increase sales but also squeeze margins with commissions ranging from 15-30%. Meanwhile, a ...