You can find pumpkin-flavored everything on dessert menus now that fall is officially here, but the fresh fruits you should bake as soon as you feel that first crisp breeze in the air are apples.

I made two of Mary Berry's apple cake recipes for fall. One of the cakes was made using almonds while the other had cinnamon in the recipe. The apple and cinnamon loaf was easier and quicker to make.

'Tis the season for work parties, holiday-get togethers, school celebrations, family events and about a dozen other obligations that quickly fill our calendars this time of year. Don’t get me wrong, ...

Christmas Apple Loaf Makes 1 large loaf, almost 3 pounds This is a moist cake loaded with the taste of apple from Thick Apple Puree (see recipe above) and tart dried cherries or cranberries and ...

Tiffany Aaron of Quitman won first place in the Sweet category of Coast Packing Co.'s 8th Annual #LardLovers recipe contest. Aaron's recipe for Apple Lovers Loaf Cake beat out dozens of others for the ...

1. Set the oven at 350 degrees. Butter a 9-by-5-inch loaf pan. Line the bottom and sides with wax or parchment paper, letting the edges extend over the sides of the pan. Butter the paper. 2. In a bowl ...

This protein apple cake combines the cozy flavors of fall with 13g of protein per slice without protein powder, making it the perfect healthy treat for autumn baking. It's packed with fresh Honeycrisp ...

Loaf cakes might not be as showy as their tri-layered or Bundt-shaped counterparts, but that doesn't mean they're any less desirable. In fact, dessert loaves are often the obvious choice—they're just ...

Apples, a fruit that's readily available throughout the year in the UK, make for an affordable addition to your weekly grocery haul. Dessert apples are particularly great for baking and pair ...